With years of hands-on experience with Korean cuisine, founder and CEO Jinduk Seh decided to focus on perfecting a recipe for fried chicken, sharing one of his country’s favorite comfort foods with the world. The result was Bonchon – Korean word for “my hometown.” Bonchon chicken is double fried, and made with the highest quality ingredients. Choose your favorite type of chicken, then add your favorite sauce. Our chicken is pretty amazing, but don’t forget to try our other mouth-watering menu items. Our menu features an array of traditional Korean dishes, as well as some of your favorite American dishes. Bring the whole family by today for a delicious lunch or dinner.
Days/Hours of Operation:
Open 7 Days a Week - 11:30 a.m. to 9 p.m.
Click here to see our Menu: http://waldorfmd.bonchon.com/#menu_section
Check out our Facebook page at: www.Facebook.com/Bonchon-Waldorf